By 2030, ensure sustainable food production systems and implement resilient agricultural practices that increase productivity and production, that help maintain ecosystems, that strengthen capacity for adaptation to climate change, extreme weather, drought, flooding and other disasters and that progressively improve land and soil quality
UN Sustainable Development Goal 2: End hunger, achieve food security and improved nutrition and promote sustainable agriculture
How progress is measured
- Proportion of agricultural area under productive and sustainable agriculture
Proposed solutions (0)
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